JUN MEEI Pineapple Cakes

By Jun Mei

The traditional delightful taste of Taichung Cake and Pastry – Jui Mei Pastry Established in 1989 in Taichung City.

Jiun Mei’s pineapple pastry has a soft filling, solid ingredients, and a pineapple-sweet taste. It dominates the pineapple pastry battlefield in Taichung. The homonym of pineapple is "wanglai", so it is suitable for gift giving and personal use. We recommend you the No. 1 pineapple cake in Taichung.

Weight 300g (10 pcs) / 750g (20 pcs)
Length / Width / Height 17 x 11.8 x 5.8 (cm)
Ingredients Flour, butter, sugar, egg, pineapple jam
Shelf Life 2 months/60 days at room temperature, not suitable for cold storage (the filling may stiffen if refrigerated)